Second Course

Second Course

Cod, beans cream and escarole

Beef’s entrecote grilled

Little octopus with tomatoes, olives and capers

Fresh fish from daily market

Braised beef with onions, carrots and celery sauce and potato cream

Grilled fish’s fillet with seasonal vegetables

Book online


  • For tables of 1 to 3 guests: We invite you to go directly to the restaurant, where you will be seated on a first-come, first-served basis. If there is a large crowd, you can leave your name on the waiting list at the reception.

  • For tables of 4 to 10 guests: Click on the BOOK NOW button. If you don't find availability in the calendar or want to book last minute, contact us by phone at 081 5538525.

  • For tables of 11 guests or more: We invite you to contact us by phone at 081 5538525 or to send an email to info@mimiallaferrovia.it to request availability.